For your inspiration, I’ve shared a list here of all the flavours I can remember making. But if there’s something you don’t see here, just ask as I can make any flavour you wish for in your wedding cake!
– lemon sponge cake with lemon curd and lemon buttercream
– Victoria sponge cake with vanilla buttercream and raspberry / strawberry / blackberry jam
– vanilla and raspberry sponge cake with white chocolate ganache
– vanilla sponge cake with fresh strawberries, prosecco syrup and vanilla buttercream
– vanilla cake with fresh raspberry buttercream
– red velvet with cream cheese frosting
– chocolate sponge cake with salted caramel and chocolate ganache
– caramel sponge cake with salted caramel and salted caramel buttercream
– orange cake with orange curd and orange buttercream
– coconut sponge cake with passionfruit curd and passionfruit buttercream
– coconut sponge with passionfruit curd and mango buttercream
– coffee sponge cake with coffee buttercream
– coffee cake with Baileys buttercream
– orange chocolate sponge cake with orange chocolate buttercream
– spiced ginger cake with cream cheese frosting
– chocolate sponge cake with mint buttercream
– carrot cake with cream cheese frosting
– pumpkin cake with cream cheese frosting
– gingerbread sponge cake with cream cheese frosting
– banana cake with cream cheese frosting
– walnut cake with coffee buttercream
– chocolate & black cherry sponge with kirsch cherries and vanilla buttercream
– apple and cinnamon sponge cake with vanilla buttercream
– almond cake with almond buttercream